Monday, June 18, 2012
Weekly Menu ~ June 18th
Monday
Breakfast: Poached Eggs on Sourdough Toast
Lunch: Leftover BBQ Chicken and Macaroni Salad
Dinner: Baked Penne, Garden Salad and Garlic Bread
Tuesday
Breakfast: Green Smoothies
Lunch: Hummus and Veggie Sticks
Dinner: Ham and Potato Fritatta and Sauteed Veggies
Wednesday
Breakfast: Yogurt and Fruit
Lunch: Nut Butter Sandwiches and Orange Smiles
Dinner: Camp Fire Dinner - Hot Dogs, Potato Pockets and Roasted Corn
Thursday
Breakfast: Swiss Oats
Lunch: Spinach Salad
Dinner: Quinoa with Sauteed Veggies
Friday
Breakfast: Blueberry Banana Sourdough Muffins
Lunch: Popcorn
Dinner: Homemade Pizza on Sourdough Crust
Saturday
Breakfast: Crepes with Ricotta Filling and Fruit
Lunch: Tuna Sandwiches and Apples
Dinner: Grilled Chicken Broccoli and Tomato Pasta Salad
Sunday
Breakfast: Green Smoothies
Lunch: Left Overs
Dinner: Pulled Pork Sandwiches, Potato Salad and Alyssa's Special Green Beans
Linking up over at I'm an Organizing Junkies Menu Plan Monday.
Labels:
Menu Planning,
Recipes
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You know my whole family is French, and I've never had crepes!
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